照烧酱炒肉片_在线百科全书查询
照烧酱炒肉片
中文介绍
原料：猪肉配料：彩椒（青、黄）、洋葱、照烧酱、少许盐、番茄（装盘用）
做法：
猪肉切片
拌上照烧酱，腌制半小时左右
配菜切好，备用
先用大火炒肉片至7分熟，盛起
再处理配菜（先洋葱爆香，后加入彩椒），炒至9分熟后加入肉片一起炒匀
装盘，用了番茄片和黑芝麻来点缀
英文解说
Ingredients: Pork Ingredients: bell peppers (green, yellow), onions, teriyaki sauce, a pinch of salt, tomatoes (with transfer to a plate)
Practices:
Sliced pork
Mix with teriyaki sauce, marinated half-hour
Garnish chopped, reserve
Pork slices first to use fire to 7 minutes cooked, dish up
Reprocessing side dishes (onion saute first, then add bell peppers), stir-fry until cooked, adding 9 points and stir well with meat
Transfer to a plate, with the tomato slices and black sesame seeds to decorate
